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CTIC NEWS RELEASE


Conservation Technology Information Center
1220 Potter Drive, Rm. 170
West Lafayette, IN 47906-1383
Phone: (765) 494-9555, Fax: (765) 494-5969
Web site: http://www.ctic.purdue.edu

For immediate release October 22, 1997

Contact: Jim Mitchell, 765-494-9555

Conservation tillage in U.S. gains 6 million acres

Environmentally friendly farming eclipses
intensive tillage for the first time

West Lafayette, IN - For the first time ever, U.S. farmers are planting more acres to crops using soil building and pollution fighting farming methods than traditional methods that rely on the plow or intensive tillage. The National Crop Residue Management Survey of farming methods-due for release early next month-shows a 6 million acre gain for environmentally friendly farming systems this year. It also shows traditional farming methods, which result in greater soil erosion and runoff from fields, declined by 4 million acres.

The annual survey is conducted on a county-by-county basis by USDA Natural Resources Conservation Service (NRCS) offices, and soil and water conservation districts to track farming systems used on annually planted crops (crops that are planted each year such as corn, wheat, soybeans, etc.). The survey results indicate that the environmentally friendly farming systems known as conservation tillage systems - no-till, mulch-till, and ridge-till -account for 109.8 million acres or fully 37 percent of the 294.6 million cropland acres planted in the U.S. this year. That puts conservation tillage systems ahead of so-called conventional-till (plowed or intensively tilled) systems which fell by 4 million acres this year for a total 107.6 million acres planted. A system called reduced-till accounts for the rest of the cropland (77.3 million acres) planted in 1997.

Big gainers
The survey indicates that farmers in five states - Iowa, Illinois, South Dakota, Kansas, and Indiana, contributed most to the increase in acres grown with conservation tillage systems. Together these states accounted for 5 million of the 6 million acre increase in conservation tillage this year. Farmers in Iowa adopted conservation tillage planting and management systems on more than 1.5 million additional cropland acres in 1997 to lead all other states while producers in Illinois added over 1 million acres. South Dakota growers turned in another impressive performance after being the leading gainer last year, adding 800,000 more acres of conservation tillage this year. Kansas farmers almost matched that number with 790,000 new acres under conservation tillage in 1997. Indiana growers rebounded from a loss in such acreage last year to post a better than 680,000 acre gain this year.

Among states with 1 million to 13 million or more acres of total cropland, the survey found that conservation tillage systems are now the conventional way of farming (used on more than 50% of total cropland acres) in Iowa, Nebraska, Missouri, Kentucky, Tennessee, and Maryland. Michigan almost qualifies with just under 50%. Growers in Iowa, Indiana, North Carolina, Illinois, South Dakota, and Kansas increased the percentage of total cropland planted to conservation tillage in their respective states by 3 percent or more this year.

Environmental and economic benefits
All conservation tillage systems such as no-till, mulch-till, and ridge-till (as well as systems known as strip-till or zone-till) rely on less tillage or less soil disturbance to plant and manage crops. Farmers who use these systems leave plant materials - stems, stalks and leaves - on the surface of fields after harvest. The plant materials, also called crop residues, serve as a blanket to protect the soil from erosion. The crop residues slowly decompose to add organic matter to the soil much like mulching or composting adds organic matter to gardens.

The head of the nonprofit center that compiles the annual survey is calling on consumers and farmers alike to focus increased attention on the value of such farming systems. "Across the nation, scientific research and practical application show that these systems not only replenish and build organic matter in the soil for improved future food productivity but they will also protect water quality and enhance wildlife and the environment for future generations," says John Hebblethwaite (pronounced HEBBLE-th-wait), executive director of the Conservation Technology Information Center (CTIC). "There is also growing evidence they can even help us combat the possibility of global warming," he adds.

Hebblethwaite notes the center and its agricultural partners have pledged to help equip farmers for routine use of such environmentally friendly systems while educating consumers. "We are committed to seeing conservation tillage on 50 percent of the annually planted acres in the United States by 2002 but we will need the help of everyone who is serious about a safe and sustainable food supply to realize that goal," he insists.

"Amid predictions that the world's population will nearly double and food demand triple in the next 40 to 50 years, we consider our goal only a necessary start in the right direction," says Hebblethwaite. "We know that, at the very least, these systems can improve soil quality to support new production technologies needed to meet such demand," he adds. While conservation tillage systems have long been credited for reducing runoff from fields, the latest research shows soil enriched by decomposing crop residues contains more natural microbes that also offer greater groundwater protection.

Conservation tillage systems offer farmers a more economical way of growing crops. Such systems reduce the number of trips through the field for planting and cultivation, saving producers labor, time, fuel and machinery wear while building soil productivity.

Impact of land coming out of CRP yet to be felt
Due to the timing of this year's survey, compared to Conservation Reserve Program (CRP) contract expirations and related sign-ups, the survey does not reflect the potentially drastic impact of acres coming out of the CRP. These acres would show up under additional acres planted (only 4.5 million additional acres were planted this year). Land coming out of CRP could register a marked increased in additional acres planted during next year's survey.

Because conservation tillage systems as well as the plow or intensive tillage systems are being used to prepare former CRP acres for production, next year's survey could tell whether this year's gains for conservation tillage continue or suffer a setback from use of traditional farming methods. (Information on converting acres from CRP to cropland with conservation tillage is available at our Web site, see note to editors below.)

Tillage system/changes in acres planted for 1997
Farmers planted an additional 4.5 million acres of cropland this year with 4.3 million additional acres of soybeans accounting for most of that increase. The survey shows 294.6 million acres of cropland were planted this year, compared to 290.2 million acres last year.

Conservation tillage systems (30% or more crop residue left on the soil surface after planting) were used on an additional 6 million acres this year, compared to 1996: no-till increased by 3.1 million acres (from 42.9 million to 46 million); mulch-till increased 2.5 million acres (from 57.5 million to 60 million); and ridge-till increased by almost 400 thousand acres (from 3.4 million to 3.7 million).

Other tillage systems (less than 30% crop residue left after planting) include: reduced-till (15-30% crop residue left after planting) which gained 2.5 million acres (from 74.8 million to 77.3 million); conventional-till or intensively tilled acres (less than 15% residue) were down 4 million acres (from 111.6 million to 107.6 million) this year.

State highlights by tillage system
The top five states, based on total acres planted with no-till in 1997, are: Illinois, 5.9 million acres; Iowa, 4.9 million acres; Indiana, 4.1 million acres; Ohio, 3.7 million; and Missouri, 3.2 million acres. Nebraska is beginning to challenge Missouri for a place in this category with 3 million acres planted with no-till this year.

The top five states, based on total acres planted with mulch-till are: Iowa, 8.2 million acres; North Dakota,4.8 million acres; Kansas, with just over 4.7 million acres; Texas, 4.7 million acres; and Nebraska, 4.6 million acres.

The top five states, based on total acres planted with ridge-till are: Nebraska, 1.7 million; Kansas, 495,000 acres; Minnesota, 311,000 acres; Louisiana, 263,000, and Iowa with 174,000 acres.

State highlights by crop
The top five states for conservation tillage (sum of mulch-till, no-till and ridge-till) soybean acres include Iowa, 7.3 million; Illinois, 6.2 million; Indiana, 3.6 million; Missouri, 2.9 million; and Minnesota, 2.8 million.

The top five states for conservation tillage corn acres include Nebraska, 6 million; Iowa, 5.5 million; Illinois, 3 million; South Dakota, 1.9 million; and Indiana, 1.8 million acres (Kansas is close behind with 1.7 million).

The top five states for conservation tillage small grains (wheat, oats, barley, rice) acres include North Dakota, 5 million; Montana, 3.3 million; Kansas, 2.8 million; Texas 2.7 million; and South Dakota, 1.6 million.

Editors, please note: Downloadable high resolution photos and graphics related to this news release are available under the Farm Resources Management icon at our Web site. A booklet to help growers get a start in conservation tillage- Conservation Tillage: A Checklist for U.S. Farmers -is available from CTIC. It is among nearly 60 items featured in our new CTIC Catalog. The catalog is available free upon request (765)494-9555. Also see information about converting CRP to cropland at the Web site.

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